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Delices Du Luberon - French Black Olive Tapenade

$12.99 $6.00
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Traditionally, tapenade is made from the small, black olives (from the region of Provence). The story goes that, in ancient times, olives would have been preserved in amphoras of olive oil, to re-emerge, when required, as a full-flavored mash _ the origins of the modern tapenade. The tapenade can be served as an hors d'oeuvre, in a small bowl, surrounded with tiny toasted bread slices or crackers, but this Provencal favorite is the perfect accompaniment to a glass of French wine.

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